Rated 5.0 out of 5 stars
22 Reviews
Whey Protein Isolate undergoes additional filtration to remove more lactose, fats, and carbohydrates compared to Whey Concentrate. This results in a purer product that typically contains over 90% protein by weight, making it ideal for those who want maximum protein with minimal fillers.
Whey Protein Isolate undergoes additional filtration to remove more lactose, fats, and carbohydrates compared to Whey Concentrate. This results in a purer product that typically contains over 90% protein by weight, making it ideal for those who want maximum protein with minimal fillers.
Yes. Our whey protein isolate is filtered to remove most of the lactose found in regular whey. While it’s not 100% lactose-free, it’s generally well-tolerated by those who are lactose-sensitive.
Yes. Our whey protein isolate is filtered to remove most of the lactose found in regular whey. While it’s not 100% lactose-free, it’s generally well-tolerated by those who are lactose-sensitive.
One of the key advantages of our formula is its digestion-friendly design. By removing most fat, carbs, and lactose, we minimize the common culprits behind bloating and discomfort. Many customers—especially the “sensitive girlies”—say this is the first protein they’ve tried that doesn’t leave them feeling weighed down.
One of the key advantages of our formula is its digestion-friendly design. By removing most fat, carbs, and lactose, we minimize the common culprits behind bloating and discomfort. Many customers—especially the “sensitive girlies”—say this is the first protein they’ve tried that doesn’t leave them feeling weighed down.
Grass-fed whey from New Zealand is known for its high quality and purity. The cows graze on lush pastures, leading to milk that’s naturally richer in nutrients. This translates into a cleaner-tasting, higher-protein powder with fewer fillers—so you get more of what you need and less of what you don’t.
Grass-fed whey from New Zealand is known for its high quality and purity. The cows graze on lush pastures, leading to milk that’s naturally richer in nutrients. This translates into a cleaner-tasting, higher-protein powder with fewer fillers—so you get more of what you need and less of what you don’t.
Studies show that consuming whey protein can stimulate the release of GLP-1, a hormone that helps regulate blood sugar and appetite. Our whey isolate also provides essential amino acids that support muscle preservation, which is especially helpful if you’re on a weight-loss journey or using GLP-1 medications.
Studies show that consuming whey protein can stimulate the release of GLP-1, a hormone that helps regulate blood sugar and appetite. Our whey isolate also provides essential amino acids that support muscle preservation, which is especially helpful if you’re on a weight-loss journey or using GLP-1 medications.
Yes! Whey isolate is rich in all nine essential amino acids, which are vital not only for muscle repair but also for overall hormone production. It’s an excellent option for individuals looking to maintain or build lean muscle while supporting healthy hormone function.
Yes! Whey isolate is rich in all nine essential amino acids, which are vital not only for muscle repair but also for overall hormone production. It’s an excellent option for individuals looking to maintain or build lean muscle while supporting healthy hormone function.
We pride ourselves on keeping our formula as clean as possible. We avoid unnecessary fillers, excessive sweeteners, and questionable additives. Check the ingredient list—you’ll recognize everything on there!
We pride ourselves on keeping our formula as clean as possible. We avoid unnecessary fillers, excessive sweeteners, and questionable additives. Check the ingredient list—you’ll recognize everything on there!
Gentle Whey That Won’t Weigh You Down
We’ve taken extra care to ensure our formula is fast-absorbing and gentle on the gut, so you feel light and energized after every scoop. No heavy, weighed-down feeling—just the clean fuel your body needs.
With 25 grams of protein per serving, Made Of New Zealand Grass Fed Whey Protein Isolate is a high performing, nutritional support product. The smooth consistency and delicious flavor is achieved without unnecessary additives for taste so you can consume with utmost confidence.
Benefits:
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High Protein Content: Whey protein isolate is a concentrated source of protein, typically containing over 90% protein by weight. This high protein content makes it an excellent choice for supporting muscle growth, repair, and recovery.
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Fast Absorption: Whey protein isolate is rapidly absorbed by the body, making it an ideal option for post-workout nutrition. Its quick digestion means that amino acids are delivered to the muscles quickly, helping to initiate the muscle-building process and minimize muscle breakdown.
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Low in Carbohydrates and Fat: Whey protein isolate undergoes additional processing to remove most of the lactose, fat, and carbohydrates found in whey concentrate. This results in a purer protein product with minimal amounts of these macronutrients, making it suitable for those following low-carb or low-fat diets.
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Rich in Essential Amino Acids: Whey protein isolate contains all nine essential amino acids including leucine, which plays a crucial role in stimulating muscle protein synthesis. These amino acids are necessary for various physiological functions in the body, including muscle repair, immune function, and hormone production.
- Supports Muscle Growth and Repair: The high-quality protein found in whey protein isolate provides the building blocks necessary for muscle growth and repair. Consuming whey protein isolate, especially after resistance training, can help enhance muscle protein synthesis and promote lean muscle mass gains over time.
How to use:
Recommended to add one scoop with 8-10 fl oz of cold water, smoothies, cold coffee/matcha or your favorite milk/milk alternative. Made Of can also be added into your favorite baking recipes for an extra protein kick.
*Whey protein needs to be mixed with cold liquids (whey can curdle a bit when mixed with hot liquid).